by mia.becker | Mar 14, 2020 | Food, Travel |
The Montreal food tour you can’t miss! When I decided that I would take an impromptu weekend trip to Montreal in the cold of February, I decided that I would like to experience the city through a food tour. After many hours of research (because I wanted the very... 
by mia.becker | Nov 6, 2019 | Food, Recipes |
These decadent Sweet Potato Pie Squares are healthier than they look! Recently, I’ve been trying to cut refined sugar out of my diet as much as possible. Of course, I won’t deny myself a gooey chocolate chip cookie, but from day to day I wanted to reap... 
by mia.becker | Nov 6, 2019 | Food, Recipes |
The Roasted Carrot Soup is back and better than ever! Windy fall days lend themselves to roasting veggies and making warming soups. Especially as the days get colder and noses start to sniffle, you will want this recipe in your winter cold-fighting arsenal. I... 
by mia.becker | Oct 19, 2019 | Food, Recipes |
This recipe is inspired by the pancakes topped with cinnamon sugar pears and yogurt that my mom makes. She claims to have found the recipe in a food magazine that has since been misplaced, so shout out to whoever thought of this delectable combination first! I... 
by mia.becker | Oct 15, 2019 | Food, Sustainability |
Check out where the article was originally posted here. A "Slow Food" Movement Our food systems are continuing to move in a direction where automation, convenience foods, and food waste are the norms. In many places, slow food, or the culture of preparing food... 
by mia.becker | Oct 5, 2019 | Food, Recipes |
Deciding what to bring to a picnic always stumps me. This Savory Butternut Squash Galette fulfilled my desire for something practical, yet fun (and most importantly, yummy). While it was indeed delicious, it turned out to be very messy to eat with hands on a rocking... 